![]() ![]() BAD: Junk food: Research at Brown University led scientists to conclude that a diet heavy in junk food can stop brain cells from responding properly to insulin and and that can hinder one’s ability to create new memories.GOOD: Green tea: A study published in the European Journal of Clinical Nutrition concludes that green tea seems to activate the part of the brain associated with working memory.“There is only a limited evolutionary advantage in being able to reminisce about what happened to you,” he writes, “but there is a huge payoff in being able to use that information to work out what is going to happen next.”Īccording to recent research, here are a few of the things that are good or bad for your memory: As Fernyhough posits, the purpose of memory is about adapting and looking into the future as much as into the past. So memories, it turns out, aren’t fixed they’re dynamic, reshaped by our current emotions and beliefs.Īnd that’s not a bad thing. And they’ve found that a memory is not only a reflection of the original event, but also a product of each time you call it up. Scientists have a term for this– reconsolidation. It also seems to be strengthened and modified each time it’s retrieved. Recalling a memory, in fact, appears to be a collaborative effort of different parts of our brains. In storyboarding an autobiographical memory, the brain combines fragments of sensory memory with a more abstract knowledge about events, and reassembles them according to the demands of the present.” “When we look at how memories are constructed by the brain, the unreliability of memory makes perfect sense. Science writer Charles Fernyhough, author of the new book, Pieces of Light: The New Science of Memory, offered this explanation in The Guardian: Personal memories are more like mental reconstructions where the original details are contorted, at least to some degree, by who we are today. ![]() The challenge, we think, is in retrieving the uncorrupted files.īut recent research suggests that memory doesn’t work like that. We like to believe that memories, once created, are like data filed away, constant and enduring. What about the rest of us? Our personal memories are much more erratic, some powerfully vivid, most frustratingly murky. Is it all about how brain structures communicate? Is it genetic? Is it molecular? To follow the clues, they’re analyzing at least another three dozen people who also seem to have the uncanny ability to retrieve their pasts in precisely-drawn scenes. But they’re anxious to see where this leads and what it might teach them about how memory works. They don’t know how much, or even if that behavior is directly related to a person’s autobiographical memory. The scientists are wary, as yet, of drawing any conclusions. Many were collectors–of magazines, shoes, videos, stamps, postcards–the type of collectors who keep intricately detailed catalogs of their prized possessions. In line with that discovery, the researchers determined that the study’s subjects were more likely than usual to have OCD tendencies. Also, the region of the brain often associated with Obsessive-Compulsive Disorder (OCD), was larger than normal. They had stronger “white matter” connections between their mid and forebrains, when compared with the control subjects. They found, not surprisingly, that their brains are different. How does science explain it? Well, the research is still a bit limited, but recently scientists at the University of California at Irvine, published a report on 11 people with superior autobiographical memory. ![]() Nope, only in the recollection of the days of their lives are they exceptional. In fact, they generally perform no better on standard memory tests than the rest of us. These are not savants who can rattle off long strings of numbers, Rainman-style, or effortlessly retrieve tidbits from a deep vault of historical facts. What makes this condition, known as hyperthymesia, so fascinating is that it’s so selective. The most famous is probably actress Marilu Henner, who showed off her stunning recall of autobiographical minutiae on “60 Minutes” a few years ago. Others, no doubt, have this remarkable ability, but so far only those 33 have been confirmed by scientific research. Pick any date and they can pull from their memory the most prosaic details of that thin slice of their personal history. Or who they talked to on October 28, 1986. Image courtesy of Flickr user alles-schlumpfĪt last count, at least 33 people in the world could tell you what they ate for breakfast, lunch and dinner, on February 20, 1998. Memory is a collaborative effort within the brain. ![]()
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